Grape variety - Saperavi. Semi-sweet Georgian wine with a vibrant, balanced fruity flavor and a unique, rich aroma. It is crafted in the microzone of Kindzmarauli. After harvesting, the grapes are sorted and separated from the stems. All stages of production comply with established rules and undergo strict control. The wine is aged in oak barrels for 12-18 months. Before bottling, it is clarified, stabilized, and filtered.