Grape varieties: Syrah, Grenache, Mourvèdre. Organic winemaking, guided by Gérard Bertrand, one of the most interesting contemporary winemakers in France. The thick berry flavor is enveloped by soft tannins and impresses with a powerful fruity aftertaste. The dense berry flavor envelops with soft tannins and impresses with a powerful fruity aftertaste. The aroma unfolds with notes of raspberry, blackcurrant, plum, blackberry, vanilla, and spices. The wine is aged in oak barrels for 8 months.