(Копія)Sea bass (whole fish)

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Sea bass (whole fish)

We sincerely believe that the delicate meat of sea bass rightfully belongs to the luxury class. Its tenderness, subtlety, and refined taste are capable of winning over even the shrewdest gourmet. After all, the uniqueness of the fish is in its versatility — the absence of bones and numerous cooking possibilities: frying, simmering, baking, and grilling.

Prices are specified for the weight of prepared product without additives

100 g

315 UAH

The greatest benefit of sea bass fish is that it is rich in Omega-3 fatty acids, which are powerful antioxidants, as well as vitamins A, E, D, and K; phosphorus, iodine, calcium, potassium, etc. Sea bass meat has a positive effect on the cardiovascular and nervous system. It improves memory and strengthens concentration, as well as contributes to the removal of harmful substances from the body.