This tequila is exclusively handmade from the finest Weber blue agave fruits, known for their perfect sugar content. The beverage's uniqueness stems from its centuries-old technique known as "Tahona." The agave fruits, grown on Hacienda Patrón plantations, are slowly crushed with a large volcanic stone wheel. The obtained juice is fermented and distilled in small batches in copper stills. Each bottle of this premium alcohol is a genuine piece of art — carefully examined, hand-corked, and signed.